Additional Plants

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Propagating Tea Plants for the West

Tea is one of the most popular drinks in the world, second only to water in consumption. In America, you can find it in more than 80 percent of households. Finding it growing in U.S. soil is another story. Tea is produced on less than 100 acres in America, mostly in Hawaii and the South. […]

From Vertical Farms to Outer Space

Research projects can at times lead to unanticipated results. While working to identify an alternative and sustainable source of carbon dioxide (CO2) generation for enriching plant chambers within the growing vertical farming industry as a graduate student at the University of Arizona, Justin Chung discovered the potential benefits for sustaining astronauts in long duration missions. […]

On-Farm Internship Training Binder

The Placer Ag Futures Project was conceived as a response to critical issues affecting local agricultural sustainability. This project was intended to help grow a new crop of agricultural professionals that are trained in sustainable agricultural practices. One part of the Ag Futures Project was the on-farm internship training. The summer internship program consisted of […]

Improving Breadfruit Production in Hawai‘i

Sustainable Agriculture Fact Sheet                       June 2020   Background: Breadfruit has an array of potential ecological, social and economic benefits for Hawai‘i. Hawai‘i’s long history with breadfruit is founded on a body of unique local knowledge, where most cultivation has traditionally taken place in diversified agroforestry settings. The Problem: Breadfruit production is changing in Hawai‘i, […]

Adapting Cut Flower Production for Utah’s Climate and Soils

Sustainable Agriculture Fact Sheet                              July 2020 State: Utah                                                                                                                         Commodity: Cut Flowers Need: Science-based fertilizer and production recommendations for a new and growing industry Summary: Growing cut flowers as a high-value crop has recently become popular across Utah because of the crop’s unmatched profitability and small space requirements, yet minimal research and cultivation information […]