Showing 21-40 of 60 results
Administrative Council Welcomes Alumni
Just because an Administrative Council Member’s term has ended, that doesn’t mean that they are no longer invested in the future of Western SARE and of agriculture in our region. For that reason, Western SARE has developed an “alumni” program and is reinvigorating it this year. The first step toward a re-energized alumni program took […]
Recently Funded Projects
Western SARE has funded 77 projects for 2023. These 77 projects totaled $7,363,082 in funding for six programs: Research and Education, Farmer-Rancher, Professional + Producer, Professional Development Program, Graduate Student Research & Education, and Research to Grassroots. Projects were funded in 14 states and protectorates. Example topic areas include: Overall, To review summaries of all […]
Farmers Test Benefits of Using Hemp Stalks to Produce Mushrooms
When optimists are buried in proverbial lemons, they make lemonade. When the women who own Intentional Growth Farm in Utah had too many hemp stalks, they produced exceptionally large, tasty mushrooms. “We used the hemp stalks as the nutrient source for our oyster mushrooms, and customers said they were the best mushrooms they ever tasted,” […]
Playing Pest Friends
At their annual meeting this summer, Western SARE state coordinators came together and played an educational board game about managing pests. Their experience was similar to other groups who indicate that they learn more by doing than listening. Jason Thomas and Grant Loomis, extension educators at the University of Idaho, received a Western SARE grant […]
Farmers Test Whether Cardboard Can Keep Bindweed at Bay
Bindweed can be the bane of farmers’ existence. The climbing vine spreads easily by seed and rigorous root system, choking off crops and other plants along the way. “Even when we till in the spring, we spend a huge amount of time hand weeding throughout the season to manage bindweed,” explained Jonah Sloven, who grows […]
Reasons to Like Wine
Reasons to like wine Number 462: It can be good for New Mexico’s native bees and other pollinators. Even though grapevines are largely self pollinating and don’t need insects like bees or butterflies to produce fruit, vineyards themselves can provide habitat for native pollinators and other insect species, benefiting both the grower and the environment. […]
Farmers Test Whether Clay in Compost can Help Mitigate Climate Change
On a 100-acre farm in Washington, farmers David Bill and Faith Van De Putte are curing a new compost mix that could provide important clues to fighting climate change. “We’re adding a bit of clay to see if that increases nutrient density and carbon retention,” explains Bill from Midnight’s Farm on Lopez Island, where he […]
Video: Testing Cover Crops in New Mexico Vineyards
Watch our newest video describing this Western SARE funded work - Miranda Kersten, IPM Program and Gill Giese, Viticulture of New Mexico State University describe their work promoting putting cover crops in vineyards. The research will demonstrate how to ensure the cover crops successfully grow and flower so that they attract pollinators and provide additional […]
Cheatgrass-Eating Sheep
Wildfires in the West are inevitable and part of a natural, necessary ecological cycle, but invasive grasses like cheatgrass can make fires burn hotter, spread farther and cause more destruction. So, across the West, researchers, range managers, cattle ranchers and others are looking for ways to economically control cheatgrass and other invasive grasses on millions […]
In Northern Colorado, Building Soil Takes Time
For anyone focused on building or rebuilding healthy soils, it’s worth remembering that soil took eons to develop initially. Improving it doesn’t happen overnight. That’s a lesson farmers and ranchers are learning in northern Colorado through a Citizen Science Soil Health Project funded by Western SARE. The three-year, three-county project provides free soil testing and […]
Economist Seeks to Quantify Impact of Wolf, Cattle Interactions
Native gray wolves are returning to rugged rangelands throughout the west, raising risk for the millions of cattle who graze there. In the California counties of Lassen, Plumas and Siskiyou, many ranchers say their cattle are being stalked by wolves and show signs of stress, such as fewer pregnancies and lower birth and weaning weights. […]
Graduate Student Projects Funded for 2022
Western SARE’s Administrative Council recently approved funding of $323,118 for 13 Graduate Student Research and Education projects. The projects are located in eight Western states (Arizona, Colorado, Hawaii, Montana, Oregon, Utah, Washington, and Wyoming). The Graduate Student Research & Education Program involves Master’s or Ph.D. students partnering with producers on innovative research and outreach on […]
Tribute to Mark Frasier: Western Sustainability Pioneer Award
Citing his career-long record in sustainable, holistic range management and his leadership for the Western SARE program, the organization’s leaders recently presented the 3rd Annual Western Sustainability Pioneer Award to Mark Frasier, CEO of his family’s cattle ranch in Eastern Colorado. As one nominator noted, “Mark’s contribution and impact to sustainability in the West has […]
Needs Assessment of Sustainable Agricultural Practices in the Western U.S.
Western SARE has always strived to meet the needs of our region’s agricultural communities. Toward that end, we recently funded a needs assessment to better understand information gaps and future directions for research and outreach efforts related to sustainable agriculture in our region. The study also aimed to understand the regional differences that may exist […]
Grassland Restoration in the Desert Southwest
Early settlers’ descriptions of southeast Arizona told of uninterrupted grassland stretching from one mountain range to another. That’s changed. Today much of that land has been invaded by mesquite and other woody shrubs and the ecological services provided by the grassland – including water recharge into the underground aquifers – has been diminished. One reason […]
Project Focuses on Equity in Agriculture
California agriculture includes a growing number of producers of color, who have historically been underserved by extension institutions, according to Sonja Brodt, University of California Sustainable Agriculture Research & Education Program (SAREP). With increased attention on building constructive working relationships with producers of color and immigrant producers, extension services would become more widely accessible and […]
Remembering Jackson Phillip
Jackson Phillip, long-time Western SARE PDP State Coordinator from Micronesia, passed away in September 2021. In his capacity of ANR Program Coordinator at the College of Micronesia, FSM, Jackson fulfilled his State Coordinator role since the very beginning of the Professional Development Program. That was in 1994 and former Associate PDP Coordinator Al Kurki remembers […]
Creating Community Partnerships to Improve Oregon Pest Management
A few recent IPM extension projects in Oregon didn’t begin the way so many extension efforts do. They didn’t start with a workshop. They didn’t start with a field day. They didn’t start with teaching or any sort of telling. They started with a question. “We’d ask, ‘If Oregon State University was doing all the […]
Getting the Diagnosis Right: Guam Workshop Focuses on Foliar Fungal Diseases
In farming, as in medicine, an accurate diagnosis is critical. For a doctor to prescribe the correct treatment, they need to know the specific disease causing a patient’s symptoms. The same is true for growers. When they see disease symptoms in a field, they need to know the underlying cause in order to correctly treat […]
Pasture Calendars Help Preserve Rangeland
Forages – a diverse group of plants providing both livestock feed and important bio-products – are critical for the success of Western agriculture. That’s why Washington State University’s Dr. Steve Fransen helps develop best pasture management practices to benefit the land, environment, animals, and producers’ bottom lines. “I love going out to the field, pulling […]