Showing 41-50 of 50 results
Cover Crops in Organic Systems
This document provide an overview of how the USDA Natural Resources Conservation Service NRCS Cover Crop 340 conservation practice can be implemented on organic operations in the Western Region.
Common NRCS Practices Related to Pest Management on Organic Farms
This document demonstrates how certain NRCS practices that have primary resource protection benefits can also have significant Integrated Pest Management benefits to organic producers.
Resources for Conservation Planning on Organic and Transitioning-to-Organic Operations
This document discusses existing tools and resources that support successful conservation planning on organic and transitioning to organic operations.
Conservation Buffers in Organic Systems: Western States Implementation Guide
Conservation Buffers provides guidance on installing buffers in organic production systems to meet the USDA National Organic Program NOP regulations.
Metropolitan Foodshed Toolkit
A toolkit of strategies to support the evolution of a sustainable Portland Metropolitan Foodshed.
Pineapple Production in CMNI
Farmer Joe Borja showcases his increasing production of pineapple in the Marianas Islands.
Tea Time in the Tropics
This book critically evaluates the phenomenon of compost tea and provides a thorough discussion of the composition and process of making compost.
Sustainable Ranch Management Assessment Guidebook
The purpose of the guidebook is to assist the rancher and/or land manager use business planning and ecological monitoring to ensure the ranch or land is managed in a sustainable manner.
Pasture and Grazing Management in the Pacific Northwest
A book that provides knowledge of ecological processes involved in pasture growth and utilization and an understanding of how management influence those processes for good or bad.
People of the Land
This Extension educator curriculum focuses on successful strategies for increasing the adoption of sustainable practices on reservation lands.