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Wireworm Biology and Nonchemical Management in Potatoes
This bulletin is one of a series on organic potato production developed by OSPUD, a collaboration among Oregon State University personnel and 11 farmers operating diversified organic vegetable farms. The purpose of OSPUD is to improve potato quality and profitability through a participatory learning process and on-farm, farmer-directed research. The first two years of OSPUD […]

Building Agricultural Capacity in Alaska’s Kenai Peninsula One Row of Potatoes at a Time
The Kenai Peninsula is the fastest-growing agricultural region in Alaska, with the number of farms increasing at nearly three times the rate of the rest of the state. But most of those farms are small – less than five acres – and selling direct to consumers at farmers markets or to local restaurants. The Kenai […]

Helping Farmers Profit with Winter Squash
Sustainable Agriculture Fact Sheet June 2020 State: Oregon Commodity: Squash Need: Squash varieties that store well (and taste good) for winter sales Background: Winter squash is a delicious and nutritious vegetable. Pacific Northwest retail winter squash sales peak in October/November and decline through April when almost all the squash sold in Oregon is […]

Improving Breadfruit Production in Hawai‘i
Sustainable Agriculture Fact Sheet June 2020 Background: Breadfruit has an array of potential ecological, social and economic benefits for Hawai‘i. Hawai‘i’s long history with breadfruit is founded on a body of unique local knowledge, where most cultivation has traditionally taken place in diversified agroforestry settings. The Problem: Breadfruit production is changing in Hawai‘i, […]

Students Breeds Beans for Organic Farming
Graduate students at the University of California, Davis, have begun field tests on very rare commodities: high-yield, disease-resistant bean varieties that can thrive on organic farms. “Most crops—about 95 percent—have been bred for conventional farming and can be difficult to grow in organic systems,” said Travis Parker, a Ph.D. student in plant biology who is […]