A healthy and productive queen is an essential part of a successful colony. Access to and replacement of queens has become a key part of beekeepers' economics and management decisions, and this guide addresses the handling and storage of valuable, highly perishable honey queen bees.
Listen to the podcast episode "The Holy Grail: Banking Queens Over the Winter" featuring Ellen Topitzhofer
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This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.