This publication focuses on equipment and tools for intensive crop production on a small-scale commercial farm. It details equipment and hand tools for soil preparation, planting, weed management, and harvesting. The use of appropriate equipment and tools, both in terms of size and practicality, can increase production efficiency and profits while minimizing disturbance to soil and to plant health. Lists of further resources and tool and equipment suppliers are included.
Flame Weeding
Flame weeding can be a powerful tool for organic weed management. This video provides a general introduction and tips for flame weeding on small-scale farms. The two hooded options shown in the video are the Neversink Inferno Flame Weeder and the Flame Werks 30-Inch Flame Cart.
Vacuum Seeder: At-Home Build
Increase the efficiency and reduce labor costs of seeding transplant trays in your greenhouse with this self-built vacuum seeder. This how-to video explains the process of building your own vacuum seeder from start to finish at a fraction of the cost of commercial models. Included are a materials and tools list, easy step-by-step guided assembly instructions and a demonstration of the seeder in use.
Tine Weeders - Efficient Hand-scale weeding
Tine weeders can be an effective cultivation tool, especially for those looking for increased on-farm efficiency. This tool is intended for use on very small weeds; the smaller they are, the easier they will be to uproot. Cultivation over an existing crop is possible as long as the crop is established enough to withstand the impact of the tines.
Ordering Information
https://attra.ncat.org/publication/equipment-and-tools-for-small-scale-intensive-crop-production/
Kristi Van Hoosen
travelandpubs@ncat.org
National Center for Appropriate Technology
https://attra.ncat.org/publication/equipment-and-tools-for-small-scale-intensive-crop-production/
Publication/product ID: IP459
Want more information? See the related SARE grant:
- Filling the Gap – Exposing Agricultural Professionals to New and Innovative Small-Farm Tools (PDP20-009)
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.