Skip to content
  • National NAT
  • North Central NC
  • Northeast NE
  • Southern S
  • Western W

W Western Sustainable Agriculture
Research and Education

  • News & Stories
    • News & Stories
    • Join Our Mailing List
    • For the Media
  • About Us
    • About Us
    • AC Vacancies
    • Administrative Council
    • SARE Staff
    • Professional Development Program
    • State PDP Coordinators
    • What is Sustainable Agriculture?
    • En Espanol
  • Grants
    • Grants
    • Documents for Applying
    • Documents for Managing a Grant
    • Resources for Conducting Successful Outreach
    • Be a Reviewer
    • Grant Writing Tutorials & Webinars
    • Search the Projects Database
  • Projects Database
    • Search the Projects Database
    • Submit a Report
  • Resources & Learning
    • Search All Resources
    • By Topic
      • Cover Crops
      • Organic Production
      • On Farm Energy
      • Farm to Table
      • Season Extension
    • Featured Resources
      • How To “Quick Guides”
      • What's New
      • Fresh Growth Podcast
      • Photo Essays
      • Fact Sheets
      • Available in Print
      • SARE Outreach Publications
    • Grant Projects
      • Annual Report
      • Search Grant Reports
  • SARE In Your State
    • SARE in Your State
    • State Coordinators’ Roles
    • Materials for State Coordinators
    • States (A-M)
      • Alaska
      • Arizona
      • California
      • Colorado
      • Hawaii
      • Idaho
      • Montana
    • States (N-Z)
      • Nevada
      • New Mexico
      • Oregon
      • Utah
      • Washington
      • Wyoming
    • Territories
      • American Samoa
      • Guam
      • Micronesia
      • Northern Mariana Islands
  • Search

Resources and Learning

Search SARE-funded books, guides, videos and more.

Can't Find It? Refine Search
  • Geographical Relevance
    • North Central
      • Illinois
      • Indiana
      • Iowa
      • Kansas
      • Michigan
      • Minnesota
      • Missouri
      • Nebraska
      • North Dakota
      • Ohio
      • South Dakota
      • Wisconsin
    • Northeast
      • Connecticut
      • Delaware
      • Maine
      • Maryland
      • Massachusetts
      • New Hampshire
      • New Jersey
      • New York
      • Pennsylvania
      • Rhode Island
      • Vermont
      • Washington, D.C.
      • West Virginia
    • South
      • Alabama
      • Arkansas
      • Florida
      • Georgia
      • Kentucky
      • Louisiana
      • Mississippi
      • North Carolina
      • Oklahoma
      • Puerto Rico
      • South Carolina
      • Tennessee
      • Texas
      • U.S. Virgin Islands
      • Virginia
    • West
      • Alaska
      • American Samoa
      • Arizona
      • California
      • Colorado
      • Guam
      • Hawaii
      • Idaho
      • Micronesia
      • Montana
      • Nevada
      • New Mexico
      • Northern Mariana Islands
      • Oregon
      • Utah
      • Washington
      • Wyoming
  • Categories
    • Animal Production
      • Animal Protection and Health
        • Herbal Medicines
        • Homeopathy
        • Housing
        • Implants
        • Parasite Control
        • Preventive Practices
        • Probiotics
        • Therapeutics
        • Vaccines
      • Aquaculture
      • Feed/Forage
        • Feed Management
          • Feed Additives
          • Feed Formulation
          • Feed Rations
          • Grazing Management
            • Continuous Grazing
            • Free-Range
            • Multispecies Grazing
            • Rangeland/Pasture Management
              • Pasture Fertility
              • Pasture Renovation
              • Range Improvement
            • Rotational Grazing
            • Stocking Rate
          • Inoculants
          • Mineral Supplements
          • Stockpiled Forages
          • Winter Forage
      • Livestock Breeding
        • Genetics
        • Heritage Breeds
      • Manure Management
      • Meat Processing
        • Meat Processing Facilities
        • Meat Product Quality/Safety
        • Processing Regulations
      • Watering Systems
    • Audiences
      • Beginning Farmers
      • En Español
      • Underserved/Minority Audiences
      • Veterans
      • Youth Education
    • Commodities
      • Additional Plants
        • Coffee
        • Ginger
        • Ginseng
        • Herbs
        • Native Plants
        • Ornamentals
        • Tobacco
        • Trees
      • Agronomic
        • Annual Ryegrass
        • Barley
        • Buckwheat
        • Canola
        • Clovers
        • Corn
        • Cotton
        • Flax
        • Grass (Misc. Annual)
        • Grass (Misc. Perennial)
        • Grass (Turfgrass, Sod)
        • Hemp
        • Hops
        • Kenaf
        • Medics/Alfalfa
        • Millet
        • Mustard
        • Oats
        • Peanuts
        • Peas (Field, Cowpeas)
        • Potatoes
        • Radish (Oilseed, Daikon, Forage)
        • Rapeseed
        • Rice
        • Rye
        • Safflower
        • Sorghum (Milo)
        • Sorghum (Sweet)
        • Sorghum Sudangrass
        • Soybeans
        • Spelt
        • Sugarbeets
        • Sugarcane
        • Sunflower
        • Triticale
        • Vetches
        • Wheat
      • Fruit
        • Apples
        • Apricots
        • Avocados
        • Bananas
        • Berries (Blueberries)
        • Berries (Brambles)
        • Berries (Cranberries)
        • Berries (Other)
        • Berries (Strawberries)
        • Cherries
        • Citrus
        • Figs
        • Grapes
        • Melons
        • Olives
        • Papaya
        • Pawpaws
        • Peaches
        • Pears
        • Persimmons
        • Pineapples
        • Plums
        • Quinces
      • Livestock
        • Bees
        • Bovine
        • Camelids
        • Equine
        • Fish
        • Goats
        • Pigs
        • Poultry
        • Rabbits
        • Ratite
        • Sheep
        • Shellfish
      • Livestock Products
        • Dairy
        • Eggs
        • Fiber, Fur, Leather
        • Meat
      • Miscellaneous
        • Honey
        • Mushrooms
        • Syrup
      • Nuts
        • Almonds
        • Chestnuts
        • Hazelnuts
        • Macadamia
        • Pecans
        • Pistachios
        • Walnuts
      • Vegetables
        • Artichokes
        • Asparagus
        • Beans
        • Beets
        • Broccoli
        • Brussels Sprouts
        • Cabbages
        • Carrots
        • Cauliflower
        • Celery
        • Cucurbits
        • Eggplant
        • Garlic
        • Greens (Leafy)
        • Greens (Lettuces)
        • Leeks
        • Lentils
        • Okra
        • Onions
        • Parsnips
        • Peas (Culinary)
        • Peppers
        • Radishes (Culinary)
        • Rutabagas
        • Sweet Corn
        • Sweet Potatoes
        • Taro
        • Tomatoes
        • Turnips
    • Crop Production
      • Conservation Tillage
        • Contour Farming
          • No-Till
          • Ridge Tillage
          • Strip Tillage
          • Stubble Mulching
          • Terraces
          • Zone Till
      • Crop Improvement and Selection
        • Grafting
        • Plant Breeding and Genetics
        • Seed Saving
        • Varieties and Cultivars
      • Cropping Systems
        • Catch Crops
        • Continuous Cropping
        • Cover Crops
        • Crop Rotation
        • Double Cropping
        • Fallow
        • Intercropping
        • Multiple Cropping
        • Relay Cropping
      • Food Processing
        • Food Processing Facilities
        • Food Product Quality/Safety
        • Postharvest Treatment
      • Forestry
        • Agroforestry
          • Alley cropping
          • Forest farming
          • Forest/Woodlot Management
          • Silvopasture
          • Windbreaks
      • Nutrient Management
        • Application Rate Management
        • Biological Inoculants
        • Fertigation
        • Fertilizers
        • Foliar Feeding
        • Municipal Wastes
        • Nutrient Cycling
        • Organic Fertilizers
        • Tissue Analysis
      • Pollination
        • Beekeeping
        • Pollinator Habitat
        • Pollinator Health
      • Season Extension
        • Greenhouses
        • High Tunnels or Hoop Houses
        • Low Tunnels
        • Nurseries
        • Row Covers (for Season Extension)
        • Shade Cloth
        • Winter Storage
      • Water Management
        • Drainage Systems
        • Drought Tolerance
        • Irrigation
        • Water Storage
    • Education and Training
      • Decision Support System
      • Demonstration
      • Display
      • Extension
      • Farmer to Farmer
      • Focus Group
      • Mentoring
      • Networking
      • On-Farm/Ranch Research
      • Participatory Research
      • Study Circle
      • Technical Assistance
      • Workshop
    • Energy
      • Bioenergy and Biofuels
        • Anaerobic Digestion
        • Biodiesel
        • Biofuel Feedstocks
      • Energy Conservation/Efficiency
        • Byproduct Utilization
        • Energy Use
      • Renewable Energy
        • Geothermal
        • Solar Energy
        • Wind Power
    • Farm Business Management
      • Apprentice/Intern Training
      • Business Planning
        • Agritourism
        • New Enterprise Development
        • Value Added
        • Whole Farm Planning
      • Farm Succession
      • Financial Management
        • Agricultural Finance
        • Budgets/Cost and Returns
        • Feasibility Study
        • Grantmaking
        • Risk Management
      • Labor/Employment
      • Land Access
      • Marketing Management
        • Community-Supported Agriculture
        • Cooperatives
        • E-Commerce
        • Farm-to-School/Institution
        • Farmers’ Markets/Farm Stands
        • Market Study
        • Sales to Retail/Restaurants
    • Natural Resources / Environment
      • Biodiversity
        • Afforestation
        • Habitat enhancement
        • Wildlife
      • Carbon Sequestration
      • Drift/Runoff Buffers
      • Hedgerows
        • Grass Hedges
        • Strip Cropping
        • Woody Hedges
      • Indicators
      • Riverbank Protection
        • Grass Waterways
        • Riparian Buffers
      • Soil Erosion/Stabilization
      • Wetlands
    • Pest Management
      • Biological Control
      • Chemical Control
        • Biorational Pesticides
        • Botanical Pesticides
        • Compost Extracts
        • Precision Herbicide Use
        • Trap Crops
      • Cultural Control
        • Allelopathy
        • Biofumigation
        • Competition
        • Genetic Resistance
        • Mating Disruption
        • Smother Crops
      • Disease Vectors
      • Eradication
      • Integrated Pest Management
        • Economic Threshold
        • Field Monitoring/Scouting
        • Weather Monitoring
      • Mulches
        • Killed Mulches
        • Living Mulches
        • Plastic Mulching
        • Vegetative Mulching
      • Physical Control
        • Cultivation
        • Flame
        • Row Covers (for Pests)
        • Soil Solarization
        • Traps
        • Weeder Geese/Poultry
      • Prevention
        • Sanitation
        • Weed Ecology
    • Production Systems
      • Agroecosystems
      • Aquaponics
      • Dryland Farming
      • Holistic Management
      • Hydroponics
      • Integrated Crop and Livestock Systems
      • Organic Agriculture
        • Organic Certification
        • Transitioning to Organic
      • Permaculture
    • Publication Date
      • 1993
      • 1994
      • 1995
      • 1996
      • 1997
      • 1998
      • 1999
      • 2000
      • 2001
      • 2002
      • 2003
      • 2004
      • 2005
      • 2006
      • 2007
      • 2008
      • 2009
      • 2010
      • 2011
      • 2012
      • 2013
      • 2014
      • 2015
      • 2016
      • 2017
      • 2018
      • 2019
      • 2020
      • 2021
      • 2022
      • 2023
    • Soil Management
      • Composting
      • Earthworms
      • Soil Analysis
      • Soil Chemistry
        • Nutrient Mineralization
      • Soil Microbiology
      • Soil Physics
      • Soil Quality/Health
        • Green Manures
        • Organic Matter
      • Toxic Status Mitigation
    • Sustainable Communities
      • Community Development
        • Community Planning
        • Ethnic Differences/Cultural and Demographic Change
        • Infrastructure Analysis
        • Leadership Development
        • New Business Opportunities
        • Partnerships
        • Public Participation
        • Public Policy
        • Urban Agriculture
        • Urban/Rural Integration
      • Local and Regional Food Systems
        • Food Hubs
        • Values-Based Supply Chains
      • Quality of Life
        • Analysis of Personal/Family Life
        • Community Services
        • Employment Opportunities
        • Social Capital
        • Social Networks
        • Social Psychological Indicators
        • Sustainability Measures
  • Formats
    • Audio
    • Available in Print
    • Books
    • Bulletins
    • Case Studies
    • Conferences/Presentation Materials
    • Courses and Curricula
    • Databases
    • Decision-Making Tools
    • Fact Sheets
    • Manuals/Guides
    • Newsletters
    • Project Products
    • Topic Briefs
    • Topic Rooms
    • Videos
    • Webinars
    • Websites

Showing 21-40 of 288 results

Prev 1 2 3 4 … 15 Next
Building Soils for Better Crops Coverwww.sare.org resources building-soils-for-better-crops

Building Soils for Better Crops

The 4th edition of Building Soils for Better Crops is a one-of-a-kind, practical guide to ecological soil management. It provides step-by-step information on soil-improving practices as well as in-depth background—from what...

Cover image of dairy grazing publicationnorthcentral.sare.org resources growing-the-pasture-grazed-dairy-sector-in-wisconsin

Growing the Pasture-Grazed Dairy Sector in Wisconsin

Growing the Pasture-Grazed Dairy Sector in Wisconsin is the summary report of a team of researchers, dairy farmers and chefs who conducted a comprehensive investigation of the chemical and physical...

https://nesare.unl.edu/agrimarketing-toolboxnorthcentral.sare.org resources university-of-nebraska-sare-agri-marketing-website

University of Nebraska SARE Agri-Marketing Website

Marketing for the Ag Entrepreneur is a professional development opportunity initiative created by UNL Extension Entrepreneurship work group to improve entrepreneurial professional development opportunities. This program is funded through a...

northcentral.sare.org resources video-improving-forage-production-and-quality-with-native-legumes

Video: Improving Forage Production and Quality with Native Legumes

NCR-SARE Research and Education Grant Program grant recipient, Craig Maier, discusses the research his team conducted to learn more about improving forage production and quality with native legumes in grazed...

northcentral.sare.org resources internship-curriculum-for-food-farmers-in-the-north-central-region

Internship Curriculum for Food Farmers in the North Central Region

With support from an NCR-SARE Farmer Rancher Grant, Betrand Farm developed 24 educational PowerPoint modules that can serve as an educational curriculum for farmers in the North Central Region to use...

northcentral.sare.org resources creating-change-in-the-food-system-the-role-of-regional-food-networks-in-iowa

Creating Change in the Food System: The Role of Regional Food Networks in Iowa

In Creating Change in the Food System, the authors present a case study of an integrated effort to build long-term local and regional food commerce in Iowa using a community of...

Controlling Honey Bee Diseases Fact Sheet Coverwww.sare.org resources a-sustainable-approach-to-controlling-honey-bee-diseases-and-varroa-mites

A Sustainable Approach to Controlling Honey Bee Diseases and Varroa Mites

Geographic Adaptability: Relevant to beekeepers throughout the US and Canada. European honey bee with a Varroa mite on its back. Honey bees are the world's most economically valuable insect pollinator...

Cover page of Smart Water Use bulletinwww.sare.org resources smart-water-use-on-your-farm-or-ranch

Smart Water Use on Your Farm or Ranch

As producers throughout the nation grow increasingly concerned about water scarcity, farmers, ranchers and agricultural educators are beginning to explore new, conservation-oriented approaches to water use. They are managing soil to...

Image of the cover of A Whole Farm Approach to Managing Pestswww.sare.org resources a-whole-farm-approach-to-managing-pests

A Whole Farm Approach to Managing Pests

This 16-page bulletin helps producers—and the educators who work with them—use ecological principles to design farm-wide approaches to control pests. It lays out basic ecological principles for managing pests and suggests...

beef1northcentral.sare.org resources comparing-advertising-channels-for-direct-marketing

Comparing Advertising Channels for Direct Marketing

Buckeye Valley Beef Cooperative was formed in 2016 by southwest Ohio farmers looking to expand their markets for locally raised beef and to increase the incomes of their farmer members....

Cottage Food Resources Teamnorthcentral.sare.org resources cottage-food-launch-a-bakery-from-your-farm-kitchen

Cottage Food: Launch a Bakery from Your Farm Kitchen

In 2017, 130,056 farms sold food directly to consumers, accounting for more than $2.8 billion in sales (U.S. Census of Agriculture, 2017). New cottage food laws are creating new opportunities...

sustainable agriculture coloring sheetnorthcentral.sare.org resources youth-coloring-sheet

Youth Coloring Sheet

“Sustainable” is a word we hear all the time these days: sustainable farming, sustainable communities, sustainable living. This coloring sheet helps youth learn how sustainable producers can contribute to a healthy environment,...

YENC13-060, Holmes, KSnorthcentral.sare.org resources resources-for-youth-education

Youth and Sustainable Agriculture

This Youth Educator Topic Room is SARE's one-stop shop for free sustainable agriculture educational resources—the results of 25 years of SARE-funded research—for youth and youth educators.  Also, NCR-SARE's Youth Educator...

www.sare.org resources e3a-energy-efficiency-and-alternatives

E3A Energy Efficiency and Alternatives

E3A provides free downloadable fact sheets, links to resources, and more to help you explore small renewable energy systems for your farm, ranch or home. Anaerobic Digesters This fact sheet...

www.sare.org resources climate-change-and-sustainable-agriculture-curriculum-and-handbook

Climate Change and Sustainable Agriculture: Curriculum and Handbook

Farmers across the U.S. are noticing impacts of changing climate conditions on their production systems. Heavier rain events, warmer winters, and more frequent droughts are some of challenges they face. To...

www.sare.org resources agroforestry-practices-planning-and-design

Agroforestry Practices, Planning, and Design

Agroforestry practices help landowners diversify products, markets, and farm income; improve soil and water quality; and reduce erosion, non-point source pollution and flood damage. The integrated practices of agroforestry enhance...

www.sare.org resources videos-from-the-field

Videos from the Field

SARE, in partnership with Cooking Up A Story, has produced a series of how-to videos showcasing production and marketing practices used by some of the nation’s most successful sustainable farmers...

Entomopathogenic Nematodesnorthcentral.sare.org resources entomopathogenic-nematodes-for-control-of-the-asiatic-garden-beetle

Entomopathogenic Nematodes for Control of the Asiatic Garden Beetle

Graduate Student, Adrian Pekarcik, along with collaborators Eric Richer and Kelley Tilmon, has developed a handy resource for growers interested in using entomopathogenic nematodes (EPNs) as a control option against the Asiatic garden beetle in...

Goat Milk Soap Making Manualnorthcentral.sare.org resources goat-milk-soap-making-manual

Goat Milk Soap Making Manual

This 38-page manual was created to be used in Goat Milk Soap Making workshops and as a tool for producers interested in making goat milk soap. It was developed by...

cover image of Cover Crop Economics publicationwww.sare.org publications cover-crop-economics an-in-depth-look-at-management-situations-where-cover-crops-pay-off-faster ken-rulon-data-drives-fertility-decisions

Ken Rulon: Data Drives Fertility Decisions

Ken Rulon (far right) with family members who help manage their 6,000 acre farm in Indiana. Photo courtesy Ken Rulon Ken Rulon, Arcadia, Ind. Primary cover crops: cereal rye, annual ryegrass,...

Prev 1 2 3 4 … 15 Next

Sign up for all the latest news and updates from SARE

Sign Up For Our Newsletters
Navigation
  • Grants
  • Projects database
  • Resources and learning
  • SARE in your state
  • SARE Projects Application and Reporting
Sites
  • National SARE
  • North Central SARE
  • Northeast SARE
  • Southern SARE
  • Western SARE
Our Location
  • 207 Linfield Hall
    Montana State University
    Bozeman MT 59717
    (406) 994-4789
  • Contact Us
Follow Us
  • Our Facebook Page
  • Our Twitter Page
  • Our YouTube Channel
  • Our Instagram Page
Sustainable Agriculture Research and Education US Department of Agriculture Montana State University Logo

This web site is maintained by the Western Region SARE program and supported by SARE Outreach for the SARE program, the National Institute of Food and Agriculture and the U.S. Department of Agriculture. USDA is an equal opportunity provider and employer. The Western Region SARE program is hosted by Montana State University and the Western Region SARE PDP program is hosted by the University of Wyoming.


© 2023 Sustainable Agriculture Research & Education