Underserved/Minority Audiences

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Getting the Diagnosis Right: Guam Workshop Focuses on Foliar Fungal Diseases

In farming, as in medicine, an accurate diagnosis is critical. For a doctor to prescribe the correct treatment, they need to know the specific disease causing a patient’s symptoms. The same is true for growers. When they see disease symptoms in a field, they need to know the underlying cause in order to correctly treat […]

Growing Vegetables in Non-Circulating Hydroponic Beds

Growing vegetables hydroponically, such as bok choy or lettuce, can improve access to fresh produce in remote communities dependent on imported food. Additionally, the quality of locally grown produce can be higher than imported produce that can wilt during shipping. Download PDF

Hawaii and the Pacific Islands Face Unique Challenges During the COVID-19 Crisis

The agriculture community in Hawaii and the Pacific Islands is feeling the same impacts from COVID-19 as the mainland. But in addition, the islands face the added challenges of remoteness and having tourism-dependent economies.  The loss of tourism is a huge impact for all of the food system. Restaurants rely on tourists and the local […]

Selected Plants of Navajo Rangelands

This book can help agricultural professionals, ranchers, and others on the Navajo Nation to identify typical range plants and maximize rangeland ecology, productivity, and sustainability. Use the Index to find plants sorted by Common Name, Scientific Name, Habitat, Growing Season, Flower Color, or Livestock Special Considerations. Also includes the Navajo names of the plants.

People of the Land

This Extension educator curriculum focuses on successful strategies for increasing the adoption of sustainable practices on reservation lands.