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Getting the Diagnosis Right: Guam Workshop Focuses on Foliar Fungal Diseases
In farming, as in medicine, an accurate diagnosis is critical. For a doctor to prescribe the correct treatment, they need to know the specific disease causing a patient’s symptoms. The same is true for growers. When they see disease symptoms in a field, they need to know the underlying cause in order to correctly treat […]

Growing Vegetables in Non-Circulating Hydroponic Beds
Growing vegetables hydroponically, such as bok choy or lettuce, can improve access to fresh produce in remote communities dependent on imported food. Additionally, the quality of locally grown produce can be higher than imported produce that can wilt during shipping. Download PDF
Photosynthesis & Hydroponics Lesson & Demonstration
Mt. Lata Farm in America Samoa created a Teachers' Resource Tool Kit with lesson plans on growing vegetables using hydroponics. This is one sample. For more information, contact the Project Leader .

Farm Internship Handbook: Oregon
This handbook is designed for producers who have decided to use interns or already have an internship program in place and are looking for ways to improve it.

On-Farm Internship Training Binder
The Placer Ag Futures Project was conceived as a response to critical issues affecting local agricultural sustainability. This project was intended to help grow a new crop of agricultural professionals that are trained in sustainable agricultural practices. One part of the Ag Futures Project was the on-farm internship training. The summer internship program consisted of […]

Incubator Land Management & Teaching Ecological Land Use Webinar
A webinar for agricultural professionals to increase their ability to initiate, support, and develop farmer training programs, led by NIFTI and ALBA.

Hawaii and the Pacific Islands Face Unique Challenges During the COVID-19 Crisis
The agriculture community in Hawaii and the Pacific Islands is feeling the same impacts from COVID-19 as the mainland. But in addition, the islands face the added challenges of remoteness and having tourism-dependent economies. The loss of tourism is a huge impact for all of the food system. Restaurants rely on tourists and the local […]

Supporting Agriculture in the Pacific Islands
Western SARE's 2019 Extension Project

Selected Plants of Navajo Rangelands
This book can help agricultural professionals, ranchers, and others on the Navajo Nation to identify typical range plants and maximize rangeland ecology, productivity, and sustainability. Use the Index to find plants sorted by Common Name, Scientific Name, Habitat, Growing Season, Flower Color, or Livestock Special Considerations. Also includes the Navajo names of the plants.
Business Management Capacity for American Indian Agricultural Businesses
A curriculum on money and business management targeted for Native American participants.

Integrating Traditional Foods with Aquaponics in the Desert Southwest
Claudio Rodriguez takes you through the basics of aquaponic growing at Arevalos Farm in McNeal, AZ. Project partially funded by Western Sustainable Agriculture Research and Education.

Livestock Mortality Composting Manual
Mortality management threatens the sustainability of livestock production in many ways. Composting mortalities is an alternative that holds promise for the achievement of environmental protection, economic sustainability and job creation. Incluye los recursos en español.

People of the Land
This Extension educator curriculum focuses on successful strategies for increasing the adoption of sustainable practices on reservation lands.