northeast.sare.org resources logan-family-farms Logan Family Farms Logan Family Farms is in Irwin, Pennsylvania. Beef marketing is primarily through farmers markets. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources horn-farm-and-restaurant Horn Farm and Restaurant Horn and Farm Restaurant is a diversified organic operation in Bedford, Pennsylvania. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources highpoint-farm Highpoint Farm Highpoint Farm is a CSA in Trumansburg, New York. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources consumer-attitudes-and-purchasing-decisions Consumer attitudes and purchasing decisions Covers consumer trends and concerns. You will need Adobe Presenter to view....
northeast.sare.org resources working-with-the-processor Working with the processor Information for the processor, planning to harvest, USDA facilities, packaging, and more. You will need Adobe Presenter to view....
northeast.sare.org resources selection-for-meat-quality Selection for meat quality Planning for a specific market, choosing replacement heifers, genetics, crossbreeding, and more. You will need Adobe Presenter to view....
northeast.sare.org resources understanding-beef-labels Understanding beef labels Labeling basics, labeling requirements, applying for labels, labeling examples, and more.You will need Adobe Presneter to view....
northeast.sare.org resources sires-for-grass-fed-beef-production Sires for grass-fed beef production Criteria for genetic selection, the importance of grass quality, breeds, benchmarks, and more. You will need Adobe Presenter to view....
northeast.sare.org resources quality-grade Quality grade Marbling, maturity, nutrition, and the distribution of quality grading in the U.S. You will need Adobe Presenter to view....
northeast.sare.org resources pricing-the-beef-carcass Pricing the beef carcass Smart pricing, hidden costs, keeping up with changes in the market, and more. You will need Adobe Presenter to view....
northeast.sare.org resources harvesting-cattle-to-produce-quality-beef Harvesting cattle to produce quality beef Pricing, quality at harvest, issues with dark cutters, influence of cattle age, and more. You will need Adobe Presenter to view....
northeast.sare.org resources feeding-cattle-for-quality-beef Feeding cattle for quality beef Feeding, weight gain, common nutritional limitations, and more. You will need Adobe Presenter to view....
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...
southern.sare.org resources heritage-turkey-manual Heritage Turkey Manual The Heritage Turkey Manual was developed by The Livestock Conservancy on all facets of pasture-based turkey production and turkey breeding. How to Raise Turkeys on Pasture pulls together historic information...
western.sare.org resources adapting-to-a-changing-climate Adapting to a Changing Climate Western SARE has released our 28-page publication, Adapting to a Changing Climate: How Western SARE is Meeting the Needs of a Warming West. More and more, and louder and louder,...
western.sare.org resources choosing-between-two-good-chicken-housing-systems WSARE Quick Guide: Choosing Between Two Good Chicken Housing Systems For people raising broiler chickens, different housing options are available. Moveable cages that allow chickens to flock, as they do naturally, and eat bugs from the grass can produce a...
western.sare.org resources selecting-cattle-to-improve-grazing-distribution WSARE Quick Guide: Selecting Cattle to Improve Grazing Distribution Western SARE funded research focused on identifying genetic markers for cattle with desirable grazing patterns – cows that would travel farther from water, climb higher and graze in more rugged...
western.sare.org resources integrating-small-goat-herd-production-with-fruits-and-vegetable-production Integrating Small Goat Herd Production with Fruits and Vegetable Production Most small family farms produce and market more than a single crop from their farm. Growing multiple crops promotes benefits coming from both biologic and economic diversification. This report resulted...
western.sare.org resources on-farm-internship-training-binder On-Farm Internship Training Binder The Placer Ag Futures Project was conceived as a response to critical issues affecting local agricultural sustainability. This project was intended to help grow a new crop of agricultural professionals...
western.sare.org resources moooooving-forward-together Moooooving Forward Together This case study is a total of 39 graphically designed pages and includes an overview of beef to school in Montana; school, processor, and producer needs; an infographic of the...